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Rosso di Toscana I.G.T. Com’Era
A pleasant wine to share and enjoy during a carefree meal.
Fermentation in stainless steel tanks at controlled temperature.
Refinementr in stainless steel tanks and minimum 3 months in the bottle.
Certified ICEA (Istituto Certificazione Etica ed Ambientale), as a guarantee of the compliance with the UE Organic Law (Reg. CE 834/07 e CE 889/08).
€13,00
Denomination:
I.G.T. Rosso di Toscana
Production area:
Toscana – Colline di Firenze (Fiesole)
Varieties:
Sangiovese, Canaiolo and/or other varieties, depending on vintage
Soil type:
Lean soil, Galestro, limestone
Training system:
Low-spurred cordon and Guyot. Organic farming
Harvest:
Handpicked in mid-September
Color:
Garnet red
Aroma:
Elegant, with ripe berry notes
Taste:
Round and medium bodied wine with ripe redberry notes
Pairing:
Charcuterie, medium-aged cheese; pasta with tomato-based sauce; red and white meat
Service:
16-18°C
Best consumpition:
Ready to drink, suitable for everyday consumption
Italia
Spedizione minima 3 bottiglie.
Spedizione gratuita per ordini con spesa minima pari a 69€.
Per ordini di importo inferiore a 69€, la spedizione ha il costo di 10€
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Recensioni
Ancora non ci sono recensioni.